Osteria Riva turns 15.
Since 2011, Osteria Riva has been Bondi Junction’s little corner of Italy — Sydney’s first osteria, built on homemade pasta, honest regional cooking and the kind of hospitality that turns first-time guests into regulars of fifteen years.
To celebrate, we’re bringing back the dishes that wrote our history. From mid-October to mid-November 2026, the 15 Years Revival Menu joins our à la carte menu: a selection of Osteria Riva classics from across the years, including the return of our legendary squid ink linguine. Some you’ll remember. Some you’ve been asking about for years.
No tickets and no set menu — simply book a table and celebrate 15 years with us.
Osteria Riva 十五周年庆 — 欢迎预订。